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老婆饼没有老婆,夫妻肺片没有夫妻,飞花壁墙没有佛住,你知道中国人怎么把博大精深的中国菜名字翻译成外国人吗?
来吧,上菜!
孟奴
1 .先上冷菜Cold Dish
白鸡Boiled Chicken with Sauce
川北凉粉Clear Noodles in Chili Sauce
夫妻肺片Pork Lungs in Chili Sauce
味噌猪蹄Pig Feet Seasoned with Soy Sauce
老醋渍花生Peanuts Pickled in Aged Vinegar
青椒凤爪Chicken Feet with Pickled Peppers
五香牛肉Spicy Roast Beef
盐焗鸡Baked Chicken in Salt
炸花生米
猪肘酱Pork Hock Seasoned with Soy Sauce
凉拌黄瓜
番茄加糖Tomato Slices with Sugar
大蒜Sweet Garlic
2 .然后上热菜Hot Dishes
东坡方肉Braised Dongpo Pork
鱼香肉丝Yu-Shiang Shredded Pork
糖醋排骨Sweet and Sour Spare Ribs
毛家红烤肉Braised Pork,Mao’sfamilystyle
烤狮子头Stewed Pork Ball in Brown Sauce
回锅肉片sautedslicedporkwithpepperandchili
京酱肉丝sautedshreddedporkinsweetbeansauce
酸角肉沫Sauted Sour Beans with Minced Pork
杭椒牛柳sautedbeeffiletwithhotgreenpepper
樟宜酱sautedshreddedporkwithgreenpepper
水煮牛肉Poached Sliced Beef in Hot Chili Oil
葱辣肉Sauted Lamb Slices with Scallion
清蒸羊排Braised Lamb Chops with Carrots
烤羊腿Roast Lamb Leg
拿到羊排Grilled Lamb Chops
烤小羊的Roasted Lamb
蒙古手抓肉Mongolian Boiled Lamb
涮羊肉
成吉思汗双布尔实验室
烤羊圈
孜然羊肉Fried Lamb with Cumin
干锅鸡Griddle Cooked Chicken with Pepper
宫保鸡丁匡坡chicken
可乐凤中翼pan-friedchickenwingsincoca-cola sauce
口水鸡Steamed Chicken with Chili Sauce
茶香鸡Red-Cooked Chicken with Tea Falvor
叫做化鸡BeggarsChicken(BakedChicken )
北京烤鸭北京烤鸭
蛤蜊蒸蛋Steamed Egg with Clams
山城血旺Sauted Eel with Duck Blood Curd
馋蛙Sauted Bullfrog in Chili Sauce
木耳炒山药sautedchineseyamwithblackfungus
用汤搅拌婴儿料理的Braised Baby Cabbage in Broth
芹菜百合Sauted Lily Bulbs and Celery
鱼香茄子Yu-shing eggplant ( sautedwithspicygarlicsauce ) )。
西红柿炒蛋Scrambled Egg with Tomato
干根干簧
麻婆豆腐mapo tofu ( stir-friedtofuinhotsauce )。
梅菜肉煮steamedporkwithpreservedvegetableencasserole
3 .接下来请给我汤Thick Soup
纯菜鲈鱼烩面stewedperchwithwatershieldleaves
佛跳墙steamedabalonewithshark’sfinandfishmawinbroth
西湖牛肉豆腐汤Minced Beef and Tofu Soup
酸辣汤Hot and Sour Soup
白萝卜煲排骨汤Pork Ribs and Turnip Soup
萝卜鲫鱼鱼汤cruciancarpsoupwithshreddedturnips
鱼头砂锅Stewed Fish Head in Pottery Pot
4 .主食、甜食一个都不能少! Staple Food and Dessert
八宝饭Eight Delicacies Rice
炒饭Fried Rice with Meat and Vegetables
炒面Sauted Noodles with Vegetables
北京炸酱面Noodles with Soy Bean Paste,Beijing Style
肉馄饨面porkandvegetablewontonwithnoodles
葱油拌面Noodles Mixed with Scallion,Oil and Soy Sauce
担担面Noodles,Sichuan Style
虾云吞面Noodles with Fresh Shrimp Wonton
过桥牛汤米线Vermicelli in Soup with Beef
阳春面Plain Noodles
萝卜酥饼Pan-Fried Turnip Cake
生包Pan-Fried Bun Stuffed with Pork
豆沙steamedbunstuffedwithredbeanpaste
小笼包Steamed Bun Stuffed with Juicy Pork
腊粥Porridge with Nuts and Dried Fruits
蜜汁叉锻烧Honey BBQ Pork Puff
三丝春卷springrollsstuffedwiththreedelicacies
皮蛋糜肉粥mincedporkcongeewithpreservedegg
生辊虾粥Seafood Congee
红油抄手Meat Dumplings in Spicy Sauce
韭菜炒蛋箱deep-fried egg-coatedleekdumplings
醪汤圆tangyuaninfermentedglutinousricesoup
酿酒团子boiledglutinousriceballsinfermentedglutinousrice
块汤doughdropandassortedvegetablesoup
成吉思汗Pita Bread Soaked in Lamb Soup
拔丝苹果Apple in Hot Toffee
冰糖银耳炖悉尼stewedpearwithwhitefungusandrockcandy
冰糖葫芦bingtanghulu/crispysugar-coatedfruitonastick
点中国菜,外国人太难了!
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